This is a hearty pea soup in which dried split peas and a ham bone are cooked with carrots, potatoes, onions and a pinch of marjoram.
Lighter in color than what we normally see, it has a delicate flavor that is perfect for spooning over Greek yogurt or using in your favorite recipe. The split pea and ham soup ($2.99 per bowl) was the best I've ever had. Vegan vegetable soup ($2.99
He scrunched his face at the taste of split pea soup, but a chocolate chip cranberry granola bar rated the top score of 5. Sherrie Martineau, San Jacinto food services director, came up with the contest four years ago as a way to involve her employees
Vegetarian Split Pea Soup Recipe. Posted by angelina on December 30, 2011 5 Comments. This soup post is dedicated to the three animals that make our every day life incredibly rich and funny: Pippa, Penny, and Chick. We love all three of
{recipe via Food Network; image via Jonathan Lovekin, for the Observer; featured image via Tiny Test Kitchen, be sure to check out Vienna's Split Pea Soup with Ham Hocks recipe as well … in fact her entire site is a must see}